Certifications and Technical Data Sheet
Technical Sheet
Botanical name: Agastache foeniculum
Available sizes: 2g | 5g | 10g | 20g
Seed color: brown
Characteristics: edible in all its parts, fresh aniseed flavour
Uses: edible flower, cut flower, borders, attracting pollinating insects
Cultivation information
Sowing period: March – May
Flowering period: June – September
Distance between rows: 50 cm
Row spacing: 50 cm
Soil: moderately fertile, well drained
Sowing depth: 0,5 cm
Exposure: full sun, partial shade
Store the seeds in a cool, ventilated place, with a temperature between 8° and 20° C, protected from atmospheric agents, variations in humidity and sunlight.
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